Position Summary: The Cook’s primary responsibility is to prepare and serve meals to the residents. They ensure that the food is of the highest quality and meets the residents’ expectations. Additionally, the Cook maintains the cleanliness of the food service area. In the absence of the Manager or Lead Cook, the Cook supervises the kitchen staff.
Housekeeper
Grass Valley, CA, United States
Resident Care Associate (Part time, PM Shift)
Placerville, CA, United States
Prep Cook (Full time)
Pleasanton, CA, United States
Wait Person (Part time)
Pleasanton, CA, United States
Resident Care Director
Granite Bay, CA, United States
Receptionist (Weekends)
Carmichael, CA, United States
Line Cook (Upscale / Fine Dining)
Morton's The Steakhouse · Costa Mesa, California, United States
Line Cook (Upscale / Fine Dining)
Landry's Seafood · Costa Mesa, California, United States
Line Cook (Upscale / Fine Dining)
Golden Nugget Las Vegas · Costa Mesa, California, United States
Line Cook
Morton's The Steakhouse · Houston, Texas, United States
Line Cook
Landry's Seafood · Houston, Texas, United States
Line Cook
Golden Nugget Las Vegas · Houston, Texas, United States
