Barista

Overview JOIN A WINNING TEAM! Barista Baristas are responsible for crafting and serving a variety of hot and cold beverages in addition to food items while ensuring consistency and quality. This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Dental, vision, voluntary life, short term disability Paid sick leave Opportunities for advancement Community volunteer opportunities with Landry’s League Positive and respectful work environment where diversity is valued Responsibilities Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees Discover customer needs and suggests products with every customer to enhance services and meet sales goals Prepare a variety of customer beverages such as espresso drinks and coffee of the week Responsible for keeping an accurate count of all money and comps received for customers and follow cash handling policies Qualifications High school diploma or GED equivalent preferred One (1) year food service experience preferred Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying. Posted Salary Range USD $17.00 - USD $17.00 /Hr. Tipped Position This position does not earn tips

High school diploma or GED equivalent preferred One (1) year food service experience preferred Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees Discover customer needs and suggests products with every customer to enhance services and meet sales goals Prepare a variety of customer beverages such as espresso drinks and coffee of the week Responsible for keeping an accurate count of all money and comps received for customers and follow cash handling policies