Utility 3 (Dock,VRT, Robot) 2nd Shift

Job Description

Utility 3 (VRT/Robot/Dock) - 2nd Shift

Location:

Kraft Heinz – Cedar Rapids

4601 C Street SW

Cedar Rapids, IA, 52404

Plant Overview:

· 3-Shift Operation

· Non- Union Facility with approximately 200 hourly staff members which are a mix of temporary and full-time associates.

· 100% Food Service, 4 bag soup lines, 1 tub line, 18 Kettles, 5 Filling lines, and 4 packaging lines.

· Products include Frozen Soups and Macaroni & Cheese

Company History: Kraft Heinz in Cedar Rapids started as Ashby Soups and was originated in the mid 1980’s by Jamie and Shannon Ashby, along with their mother, using family held recipes for many kinds of soups. In the 1990s’ the name was changed to Quality Chef Foods. Heinz acquired Quality Chef foods in the mid 2000’s. In 2015 Kraft and Heinz merged to become Kraft Heinz as we know it today.

Community Overview:

The Cedar Rapids and Iowa City area is known as the cultural corridor. There is always something to do, a site to visit or a show to see! Also, from Cedar Rapids there is an easy commute, great school communities, low crime rates and bike friendly. Cost of living ratio great. Cedar Rapids is a vibrant city, encompassing unique attractions, exciting events, specialty shopping, a dynamic art scene, and a large variety of restaurant and nightlife options. You’ll find that Cedar Rapids offers one of the best places to live, work and play in the Midwest. More information on Cedar Rapids, IA can be found at: http://www.cedar-rapids.org/

Job Overview:

Are you ready to join a team that produces quality products that are amongst over 50 household brands in the U.S.? This is a place for you to create your career and make a difference! Kraft Heinz in Cedar Rapids is looking for candidates that want to make great soups!

Highly skilled operator, capable of being flexible and working in multiple different positions as required from day to day. Have solid knowledge of on-packs, chill tank, VRT, Robot, prepack, all equipment, safety/quality regulations and production procedures in those areas. Capable of leading a department to cover for lead during absences.

Responsibilities & Duties:

· Capable of completing duties for any job task assigned within main 3 areas:

Dock

· Operate Forklift

· Issue/Return raw materials in SAP daily

· Transport goods to and from lines and areas

· Load and unload product

· Maintain required records for inventory handled

Robot

· Operate robotic arm systems to perform tasks such as material handling, sortation, palletization, and other distribution processes.

· Monitor and control the robotic arm's movements to ensure accuracy, efficiency, and safety.

· Perform daily inspections on the robotic arm system to ensure its optimal functionality.

· Communicate with the Maintenance department for additional support and advanced maintenance.

· Conduct quality checks and inspections to verify that the robotic arm system is meeting production standards.

· Maintain accurate records of robot programs, setup configurations, and maintenance activities.

· Protect the quality of the product by ensuring that products do not sit in the palletizing area, in excess of guidelines, during downtime or slow manufacturing periods.

VRT

· Ability to operate VRT machine with accuracy

· Identify products by product code and enter information into the VRT computer system.

· Verify and unload product from the VRT at appropriate times to ensure product quality and operating efficiency including maintaining an organized workflow to the palletizing area.

· Ensure the operating integrity of conveyors prior to start of shift.

· Maintain the VRT's cleanliness and operating integrity and maximize its operating efficiency throughout the shift.

· Understanding of Clean Inspect Lubricate (CIL), Centerline (CL), 5S, basic problem solving and DDS system execution.

· Participating in root cause problem solving efforts on key chronic losses for the process.

· Eliminate unsafe conditions and/or report them to your supervisor immediately upon identification.

· Comply with GMPs, Safety Guidelines and Standard Operating Procedures.

· Other duties as assigned

Qualifications:

· Ability to communicate effectively.

· Ability to work independently and with others.

· Must be able to work in a safe manner.

· Must ensure quality products are being packaged.

· Responsible for following all Food Safety Policies and Safety Procedures. Responsible for Q-RMP standards implementation as defined by the accountability list document

· Employees will follow all safety protocols and perform their job responsibilities in a safe manner. Safety is everyone’s responsibility.

· Successful candidates must have the willingness to:

Always perform to the highest level of competence. Cooperate as a team. Be open, especially with information and knowledge. Trust and be trustworthy. Respect others – customers, suppliers, colleagues – and yourself. Be accountable for one’s actions.

Benefits & Compensation Overview:

· Medical.

· Dental.

· Vision.

· Additional perks: Pet Insurance, (EAP) Employee Assistance Program, etc.

· (HRA) Health Reimbursement Account or (HSA) Health Savings Account.

· Pay Rate: $27.14

· Start earning PTO at hire, generous

· Non-Union (FOIP) Field Operations Incentive Plan- BONUS PLAN

Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family’s needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.

Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families.

You’ll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:

• Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments

• Social - Paid Time Off, Company Holidays, Leave of Absence, Recognition, Training

• Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs

• Financial – 401k, Life, Accidental Death & Dismemberment, Disability

Location(s)

Quality Chef - Cedar Rapids

Kraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact [email protected].