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SUMMARY: Responsible for providing beverage service to all Casino Guests in a friendly, courteous, efficient, and professional manner displaying a high standard of guest services.
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Essential Responsibilities and Duties: (Specific areas of responsibility including, but not limited to)
- Takes beverage orders and enters them into point-of-sale and retrieves them for service to Guest.
- Collects orders from Bartender and/or kitchen and serves to Guest.
- Computes bill, accepts payment, and makes change for monies tendered.
- Abides by all State, Federal and local liquor regulations pertaining to the serving of alcoholic beverages to Guests.
- Removes empty or dirty glasses, bottles, and/or service ware and returns them to bar or kitchen area for proper cleaning. Keeps ashtrays cleaned at all times where applicable.
- Replenishes beverages as requested, frequently checking back with Guests to provide additional service.
- Performs cleaning tasks using standard cleaning products as appropriate. Adheres to health and safety standards and follows guidelines of SDS.
- Attends training, safety and department meetings as scheduled.
- Provides courteous guests service and adheres to Guest Service Standards.
- Performs other duties as assigned.
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