Multi-Purpose Food Service Worker

General Summary

Under moderate supervision, performs a variety of duties in designated areas to ensure the preparation of hot and cold foods for patients and other customers.

Mission All employees are responsible for extending the mission and values of Baltimore Washington Medical Center by dedicating oneself to providing the highest quality healthcare services to the communities we serve.

Reporting Relationships Reports to the Supervisor in designated area

Qualifications Education: High School diploma or equivalency preferred. Experience: Experience in a variety of areas in the Nutritional Services Department at BWMC.