
Cook - Mid-Level (The Double Eagle at the Chautauqua Golf Club)/Seasonal Employment
Job Description
Responsible for mid-level preparation and execution of food items. This an experienced cook position with 1-3 years combined culinary education/experience required. Minor-friendly position; candidates must be at least 16-years of age or older. The Double Eagle (at the Chautauqua Golf Club) features light fare, snacks, and a full-service bar at the outdoor covered patio. Seasonal employment (summer).