Dietary Aide II (Behavioral Health) - Part Time

Performing specific food tasks including but not limited to organizing work areas, quality of food, presentation of food, meal service and cleanup, and providing support to other positions. Organizing and preparing the highest quality of food and service to provide the highest quality of patient care at IRMC. Promotes and adheres to the IRMC core values of ICARE (Integrity, Compassion, Accountability, Respect, and Excellence) and G.R.E.A.T. (greet/respond/explain/ask/thank) customer service standards.