
Banquet Supervisor
Job Description
Banquet Supervisor
Department: MCC South Campus 700185
Employment Type: Part Time
Location: Macomb Community College
Reporting To: Heather Hintz
Compensation: $18.00 - $20.00 / hour
Description
Key Responsibilities
- Event Setup: Arrange tables, chairs, linens, silverware, and other event equipment according to the event plan.
- Service: Serve food and beverages to guests in a professional and courteous manner.
- Clean-Up: Clear tables, remove dishes, and ensure the banquet area is clean and orderly during and after events.
- Coordination: Work closely with the kitchen and event coordinators to ensure timely and efficient service.
- Customer Interaction: Address guest needs and requests promptly and courteously.
- Safety and Sanitation: Follow all safety and sanitation policies and procedures to ensure a safe environment for guests and staff.
Skills, Knowledge & Expertise
- Previous experience in a banquet or hospitality setting is preferred.
- Strong communication and interpersonal skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Physical stamina to stand, walk, and lift heavy items for extended periods.
- Attention to detail and a commitment to providing excellent customer service.
- Must be able to pass DOT physical requirements
- Clean driving record
- Chauffeur’s license
Job Benefits
• Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program.
• Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.
Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.
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