(Senior) Chef de Partie Brasserie Marie
Job Description
About Us
Immerse yourself in the art of hospitality at Brasserie Marie, where the vibrant heart of Amsterdam meets the culinary richness of the Côte d'Azur. Situated within the lively De L'Europe Amsterdam, our brasserie is a celebration of flavors, blending a warm ambiance with the essence of the French Riviera. From delightful dishes to a welcoming atmosphere, Marie invites guests into a world of culinary delight.
What You'll Do
At Brasserie Marie, everything revolves around craftsmanship and passion and as a (Senior) Chef de Partie, you are an essential part of that. You lead your kitchen station with seasoned expertise, ensuring every dish reflects the essence of the French Riviera. Together with your team, you create culinary masterpieces that keep guests coming back time and time again. As a senior presence, you inspire and guide your colleagues, share your knowledge generously and actively contribute to the growth of the entire team. You uphold the highest standards when it comes to food quality and safety, stay sharp on the latest culinary trends and translate them directly to the kitchen floor. In short: you are the driving force behind the Marie kitchen.
Who You Are
Highly experienced Chef de Partie, preferably in a brasserie setting
Passionate about culinary excellence and creativity
A dynamic team player with a proven track record
Privately, you take the best care of all your friends and can turn any leftovers into a feast
Quick to adapt and remain effective in a rapidly changing environment
Enjoy sharing your great knowledge with colleagues
Positive, dynamic team player with strong attention to detail
Excellent communication skills for quick and effective coordination
Flexible working hours, including evenings and weekends
Always smiling and armed with solutions for any challenge that comes your way.
Nice to Have
Passion for luxury hospitality
Experience in training and mentoring junior staff
Knowledge of fine dining and brasserie cuisine.