Cook I / Prep Paradies Lagardère @ Bourbon Pub- San Francisco International Airport

POSITION DESCRIPTION   POSITION TITLE:    Cook I   EMPLOYMENT CLASSIFICATION: Non-Exempt   POSITION REPORTS TO:   General Manager   DEPARTMENT:   Dining Division     POSITION DESCRIPTION SUMMARY:   At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler’s attention, to the top-notch quality of our culture.