Job Description
Summary
Lead a team of people to manage, receive and store potatoes and other vegetables in Simplot’s potato and cool store storage facilities in a safe, environmentally compliant and cost-effective manner.
Key Responsibilities
Develop and implement a storage plan for the intake of storage potatoes whilst meeting all safety, environmental and cost targets.
Lead a team in storage operations as well as monitor, analyse, report and develop ways to continually improve.
Oversee the monitoring, repairs and maintenance to facilities and equipment. Lead and contribute to capital projects.
Support and train team members in the skills they require to safely and efficiently perform their work. Lead standard work procedure development, maintenance and compliance.
Support research and development activities as it relates to storage and production programs as well as participate and collaborate with other Simplot teams and stakeholders.
Typical Education
Technical/vocational certificate or equivalent
Relevant Experience
5+ years related experience and/or training