CD&D Color Technician - Erlanger, KY

CD&D Color Technician - Erlanger, KY

Position Purpose:
Support the Colors CD&D team in executing laboratory workstreams, enabling product development, customer solutions, and commercialization of color systems across key applications (beverage, confectionery, dairy, etc.). This role ensures high-quality, timely execution of experimental work aligned with business priorities.

Key Responsibilities:
Laboratory Execution

• Prepare color systems, blends, and application prototypes per project briefs
• Execute bench-scale trials following defined SOPs and protocols
• Conduct stability, processing and performance evaluations (heat, pH, light, etc.)
• Maintain accurate sample preparation and documentation

Sample & Project Support

• Produce internal and customer-facing samples with speed and accuracy
• Support application scientists in formulation iterations and troubleshooting
• Manage sample inventory, labeling and shipment coordination

Data & Documentation

• Record experimental data clearly in lab systems and notebooks
• Compile basic results summaries for scientist review
• Maintain traceability of formulations, raw materials and outputs

Lab Operations & Compliance

• Maintain a clean, organized and safe lab environment
• Follow all EH&S, GMP and quality protocols
• Monitor raw material stock levels and support inventory management
• Ensure equipment is calibrated and functioning properly

Cross-Functional Collaboration

• Coordinate closely with CD&D scientists and quality teams
• Support commercialization activities through sample and data readiness
• Participate in team meetings and contribute to continuous improvement

Execution Excellence (Delivering Innovation)

• Consistently produces high-quality, reproducible samples
• Executes experiments right-first-time with minimal rework
• Meets project timelines and supports rapid iteration cycles

Speed & Responsiveness (Driving Growth)

• Turns around requests quickly while maintaining quality
• Prioritizes workload based on business urgency
• Supports time-sensitive customer opportunities

Qualifications:

• Associate’s or Bachelor’s degree in Food Science, Chemistry, or related field (preferred).
• 0–3 years in food, beverage, or ingredient laboratory environment
• Experience with color systems or food applications preferred

Competencies:

• Basic formulation and lab technique proficiency
• Understanding of measurement tools (pH, colorimetry, etc.)
• Familiarity with GMP and lab safety standards
• Detail-oriented and highly organized
• Strong time management and task prioritization
• Collaborative mindset with strong communication skills