Job Description
About Franke
We, the Franke company with its three divisions, are a world's leading supplier of products and services for domestic kitchens, the professional foodservice systems and the convenience store sector as well as for professional coffee making. With around 60 companies, we are at home on five continents. Over 8,000 employees constantly take on new perspectives to identify opportunities and turn them into inspiring, innovative solutions for tomorrow’s demands.
The Franke Foodservice Systems division is a world-leading supplier of kitchen facilities, equipment and supplies solutions. As a full system manufacturer, distributor and program management partner, we supply global chains in the quick-service restaurant, convenience store and supermarket segments, helping to manage unit growth and upgrade their facilities.
About the job
Your tasks
- Verify standard times against actual production times.
- Establish manufacturing/assembly times for new products based on technical documentation.
- Support the review and interpretation of technical drawings.
- Collaborate with production, quality, safety, and engineering teams.
- Maintain clear and effective communication by reporting project progress and analysis of results to the responsible engineer.
Requirements
- Active student with availability to complete a one-year internship.
- Studying Industrial Engineering, Manufacturing Engineering, or a related field.
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Skills in Microsoft Office tools, including Excel and Word.
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Intermediate English level.
What we offer you
- Monthly scholarship (internship stipend).
- Opportunity to gain hands-on experience in logistics and operational processes within a professional environment.
- Participation in real projects and exposure to continuous improvement methodologies.
- A supportive environment that fosters professional growth and learning.