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Job Description
B Shift Sunday/Monday/Tuesday 5:50 pm - 6 am and Wednesday 5:50 pm - 12 am
PURPOSE OF THE POSITION To produce cooked meat chunks of blended meats that are the proper size with a firm texture.
B Shift Sunday/Monday/Tuesday 5:50 pm - 6 am and Wednesday 5:50 pm - 12 am
PURPOSE OF THE POSITION To produce cooked meat chunks of blended meats that are the proper size with a firm texture.