Job Description
- Perform audits to ensure CIP and sanitation process has been completed to meet quality standards.
- Complete Master Sanitation items
- Use HMI skills in the intermediate operation of CIP equipment.
- Sanitize and CIP all areas in the Mayo and Gourmet Department with little direction.
- Utilize Digital Production System (Redzone) to track downtime, perform quality compliance documents and communicate with support functions.
- Follows all safety procedures and participates in safety training. Maintains safe and efficient use of equipment, tools, and person. Reports any injury or accident immediately to supervisory and/or any unsafe condition.
- Supports and complies with GMP’s. Understands and follows emergency action plan.
- Supports food safety, quality and legality.
- Ensures the operation is providing food-safe, quality products which meet or exceed all product specifications and regulatory requirements.
- Other duties as assigned.
- High school diploma or GED.
- 2+ years of machine operator/production experience preferred.
We offer a comprehensive and thoughtfully designed benefits package that supports the well-being, financial security, and work-life balance of our employees.
- 10 Paid Company Holidays
- Generous Paid Vacation & Sick Time
- Comprehensive, Affordable Medical, Dental & Vision Coverage for you and your family
- Health Savings Account (HSA) with company contributions
- Flexible Spending Accounts (FSA) & Dependent Care FSA (DCFSA)
- 401(k) Retirement Plan with company match and discretionary profit sharing
- Employee Assistance Program (EAP) and financial wellness resources
- Company‑Paid Disability
- Company‑Paid Life Insurance equal to 3× annual compensation
- And more benefits designed to support your health, wealth, and well‑being
Together, these benefits reflect our commitment to caring for our employees both inside and outside the workplace.
