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INTERCONTINENTAL HOTELS GROUP OPERATING CORP
PhilippinesPosted 5 days ago

Job Description

he F&B Manager to be responsible for the day-to-day operation of the Outlet Restaurant, Banqueting, Functions, including Bar areas. To be specifically responsible for the management of Sakura’ restaurant ensuring that the required the right training and standards of service are delivered consistently and that opportunities to maximise revenue are fully utilised.

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About INTERCONTINENTAL HOTELS GROUP OPERATING CORP
11-50 employees
Website
Assistant Restaurant Manager at INTERCONTINENTAL HOTELS GROUP OPERATING CORP | Renata