
Elementary Food Service Manager
Job Description
Status:
Full Time, 40 hours per week
Minimum Requirements:
Valid Food Handler's Permit/License. Valid Utah Driver's License.
The incumbent must obtain a valid ServSafe permit/license within 6 months of being hired.
The incumbent will certify with the School Nutrition Association with Level 2 or 3 within 2 years of being hired.
The salary for this position is assigned to Lane 3 of the FD Salary Schedule. To view the salary schedule, please select the following link FD Salary Schedule.