Back to jobsHigh school diploma or equivalency.
A minimum of one year of experience in a manufacturing environment, preferably in food manufacturing.
Teamwork and Cooperation – genuine intention to work cooperatively with others.
Flexibility/Initiative – ability to adapt and work effectively with a variety of situations, individuals, and groups, as well as a preference for taking action before being requested.
Exposure to excessive noise, heat, cold, and dust.
Must be able to move freely throughout the manufacturing facility.
Some mild chemical exposure.