Cook

Responsibilities:

In addition, Cooks:

• Ensure that all menu items ordered by guests are prepared properly.
• Meet the standard of food delivery within ten minutes of the order.
• Maintain the cleanliness, sanitation levels and safety of the kitchen.
• Helps keep the kitchen properly stocked, prepared and organized with food at all times.
• Perform end-of-the-day clean-up responsibilities.
• And other duties as assigned. Must be 18 years of age. Weekend Availability Required Must have reliable transportation

Qualifications & Requirements:

• Effective oral communications skills.
• Lifts moderate to heavy weights on an occasional basis.
• Any and all certifications when applicable. The Employees enjoy:
• A daytime schedule with no night shifts -- ever
• Competitive pay (Commensurate with experience)
• Excellent training

We try not to take ourselves too seriously, but there are a few things we look for in our employees:

• Passion for fresh food and customer satisfaction
• Unfailing work ethic and integrity
• Professional presentation and demeanor

Quail Ridge Enterprises, Inc.- Franchisee of First Watch