Banquet Houseman (Harrah's Philadelphia)

Consistently demonstrates superior customer service skills to external and internal guests by displaying Spotlight on Success behaviors and SPOTLIGHT ON SERVICE skills. Maintains upbeat, positive attitude, friendly and helpful demeanor, positive energy and enthusiasm from one interaction to the next. Utilizes smiles and frequent eye contact and friendly tone of voice to project warmth and friendliness. Creates an atmosphere of luck and celebrates customer wins. Is ready to serve and well informed of daily facility hours of operation, promotional programs and any other relevant valuable guest information; builds relationships by greeting guests with a warm, friendly verbal greeting. Anticipates needs of the guest and provides fast, flawless service. Executes all service programs to assure prioritization of service to very best guests. Checks for satisfaction and properly uses the Service Recovery process to resolve problems when they exist. Promotes Total Rewards programs and Total Rewards registration and membership. Provides a warm farewell and thanks guests for visiting. Promotes Harrah’s and always projects Harrah’s in a positive light to guests.

• Completes all established set-ups in a timely manner. 

• Adheres to Hotel policies, Food & Beverage policies and liquor laws.

• Performs all set-ups/breakdowns.

• Completes all monthly and quarterly training.

• Responsible for transporting and handling all banquet equipment, in a safe and cautious way. Stores and maintains all banquet equipment in proper designated areas.

• Uses safety measures at all times while transporting banquet equipment.

• Freshens meeting rooms as required.

High School Diploma or equivalent preferred. Six months in Hotel Sales or Catering departments preferred.

Is able to work in smoke filled environment, and is able to sit and stand for prolonged periods of time.