Line Cook

Job Title: Line Cook

Hourly | Part-Time & Full-Time | $17.75 - $22.00/hr + Tip-Eligible

We’re seeking skilled Line Cooks who bring consistency, discipline, and pride to every plate. This role is ideal for culinary professionals who thrive in fast-paced kitchens and value teamwork and execution.

What It Takes to Succeed

• Execute menu items accurately and efficiently
• Maintain cleanliness, organization, and food safety standards
• Communicate effectively with the culinary and service teams
• Perform calmly and consistently during high-volume service

Education & Experience

• Minimum 2+ years of line cook experience in a professional kitchen preferred
• Strong understanding of kitchen operations and food safety
• Equivalent combination of education and experience considered

Why Join Our Team

RMD Group supports culinary professionals who want to grow their craft. With diverse concepts and a commitment to quality, we offer stability, mentorship, and long-term career development in a collaborative kitchen environment.

If you take pride in your work and your station, we want you on our line.