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Job Description
Overview:
Beverage Cart/ Snack Bar Attendants assist members/guests with their food and beverage needs while on the golf course, as well as maintaining the snack bar and the surrounding area.
Responsibilities:
Sale of Food and Beverage to Members/Guests.
Preparation of Perishable Food Items
General Inventory of Snack Bar for stocking purposes.
Cleaning and Upkeep of Snack Bar Facility/Equipment.
Daily Cash Handling Procedures.
Tracking and accurately accounting for daily sales.
This brief job profile is to give a general idea of the job and in no way states or implies that these are the only job duties to be performed by the associate in this position.
Other duties will be assigned.
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
The requirements listed below are representative of the knowledge, skill, and/or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Must have a valid applicable state Driver’s license.
Must have a valid Food Handler’s Certification.
Must have a flexible Schedule, must be able to work holidays/weekends.
Knowledge of Golf Preferred.
Bartending/Food Service Experience a plus.
Must have Outgoing/Positive personality.
Cash Handling Experience preferred.
Basic math skills required.
Must be at least 21 years old