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Job Description
Department: Restaurant & Merchandise Services
Location: Queens Zoo
Employment Type: Temporary Associate
Status: Non-Exempt
Grade Level: Hourly
Pay Rate: $17/hour
Reports To: Seasonal Supervisors, Managers and Full-Time Management Staff
Schedule: Must be able to work weekends and holidays; weekday hours also available
Hours: 8:00 AM – 6:00 PM, dependent on weather and guest attendance; schedule subject to change through the spring and summer. Hours are subject to change on short notice depending on weather and needs of the business
Essential Merchandise Responsibilities:
• Making change and collecting money from guest for WCS merchandise
• Actively seek out and engage guest with a friendly greeting and smile
• Stock shelves and process deliveries to maintain appropriate inventory levels
• Maintain general knowledge of park amenities to provide excellent service to our guest
Overview of restaurant responsibilities
• Ensuring quality standards of all products by adhering to local, state, and federal food handling, preparation, and portioning procedures
• Prepare and sell WCS food items and increase sales through cross and up-selling
• Collect payment for items, adhere to all cash handling and inventory policies and procedures
• Provide consistent quality offerings through the proper preparation and display of goods
• Maintain cleanliness and organization of assigned work areas, as instructed
• Stock shelves or process deliveries, following departmental inventory control procedures
• Complete other assignments and helping others on the team as required
• Daily Cleaning
• Comply with coursework and regulations for all Health Department licenses, as required
Maintenance Responsibilities
• Remove debris and empty trash receptacles from restaurant seating and public areas.
• General sanitation of restaurants, carts, depots and commissary.
• Deep cleaning of equipment, walls, floors, ceilings etc. as assigned
• Operate light weight grounds equipment (i.e., pressure washer, leaf blower, etc.)
• Adhere to local, state, and federal cleanliness, food handling, food storage procedure
PERKS of Working with Us:
• Free employee access to 5 parks: surround yourself with animals of all kinds and getting the opportunity to interact and engage with like-minded individuals
• Complimentary Parking
• Complimentary Guest Park Tickets (After 45 days)
• Company provided uniforms
• Park Discounts on Merchandise, Food purchases, Memberships and Daily Complimentary Meal
• Serve Safe Certification Training/ Food Handler Certification Reimbursements
• Access to online learning and tuition discounts with Monroe College
• Earned Paid Sick Time
• Employee Assistance Program
• Free Banking
Location
• Queens Zoo
Location: Queens Zoo
Employment Type: Temporary Associate
Status: Non-Exempt
Grade Level: Hourly
Pay Rate: $17/hour
Reports To: Seasonal Supervisors, Managers and Full-Time Management Staff
Schedule: Must be able to work weekends and holidays; weekday hours also available
Hours: 8:00 AM – 6:00 PM, dependent on weather and guest attendance; schedule subject to change through the spring and summer. Hours are subject to change on short notice depending on weather and needs of the business
Essential Merchandise Responsibilities:
• Making change and collecting money from guest for WCS merchandise
• Actively seek out and engage guest with a friendly greeting and smile
• Stock shelves and process deliveries to maintain appropriate inventory levels
• Maintain general knowledge of park amenities to provide excellent service to our guest
Overview of restaurant responsibilities
• Ensuring quality standards of all products by adhering to local, state, and federal food handling, preparation, and portioning procedures
• Prepare and sell WCS food items and increase sales through cross and up-selling
• Collect payment for items, adhere to all cash handling and inventory policies and procedures
• Provide consistent quality offerings through the proper preparation and display of goods
• Maintain cleanliness and organization of assigned work areas, as instructed
• Stock shelves or process deliveries, following departmental inventory control procedures
• Complete other assignments and helping others on the team as required
• Daily Cleaning
• Comply with coursework and regulations for all Health Department licenses, as required
Maintenance Responsibilities
• Remove debris and empty trash receptacles from restaurant seating and public areas.
• General sanitation of restaurants, carts, depots and commissary.
• Deep cleaning of equipment, walls, floors, ceilings etc. as assigned
• Operate light weight grounds equipment (i.e., pressure washer, leaf blower, etc.)
• Adhere to local, state, and federal cleanliness, food handling, food storage procedure
PERKS of Working with Us:
• Free employee access to 5 parks: surround yourself with animals of all kinds and getting the opportunity to interact and engage with like-minded individuals
• Complimentary Parking
• Complimentary Guest Park Tickets (After 45 days)
• Company provided uniforms
• Park Discounts on Merchandise, Food purchases, Memberships and Daily Complimentary Meal
• Serve Safe Certification Training/ Food Handler Certification Reimbursements
• Access to online learning and tuition discounts with Monroe College
• Earned Paid Sick Time
• Employee Assistance Program
• Free Banking
Location
• Queens Zoo