Laboratory Technician - Food Chemistry

• Full Time position

The Laboratory Analyst within the Food Chemistry Laboratory is responsible for performing analytical methods, operating equipment/analytical instruments, and managing sample registration and disposal.

• Diploma in Science/Laboratory Techniques (or similar) or equivalent Food Testing experience preferred. Tertiary qualifications not essential but will be valued. 
• Experience in a Commercial Food laboratory will be an advantage.
• Experience in using different equipment/instrumental (IC/GC/HPLC) and sample preparation techniques.
• Knowledge of standard office applications, especially MS Word and MS Excel.

Skills and Success Profile:

• Excellent written and oral communication skills and the ability to structure thoughts deliberately, logically and directly.
• Strong attention to detail.
• Excellent organizational skills and ability to multi-task.
• Ability to problem solve and work well under pressure.
• Ability to work as part of a team or to work independently when required.
• Highly motivated with a professional attitude.
• Ability to build rapport and strong working relationships.
• Display honesty and integrity at all times.
• Alignment with Eurofins Leadership Charter, Mission, Vision and Values.

All candidate CV's and cover letter's will be reviewed, however please note that we are not always able to respond to every expression of interest submitted.

This opportunity is only open to candidates who are eligible to work in Australia/New Zealand, and already have work rights or an appropriate working visa.