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CoralTree Hospitality

Chef de Cuisine – Pelican Landing

Fort Lauderdale, FL, USPosted Yesterday
remote

Job Description

South Florida’s beacon of hospitality, Pier Sixty-Six Resort. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences unfold around it. The lush 32-acre waterfront enclave;

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Chef de Cuisine – Pelican Landing at CoralTree Hospitality | Renata