General Manager
Job Description
As General Manager, you will be responsible for the overall success of the venue, ensuring seamless daily operations and an exceptional guest journey. You will set the tone, culture, and standards across all departments.
Contract: Full Time
Salary: Competitive salary and performance-based incentives
Opening times
10:00 - 20:00
Open 7 days a week
Key Responsibilities
- Oversee all front and back-of-house operations
- Build, lead, and inspire a best-in-class team
- Deliver an outstanding, highly personalised member experience
- Drive service standards aligned with luxury hospitality expectations
- Manage financial performance, budgeting, and commercial strategy
- Work closely with the Head Chef to ensure a cohesive offering
- Extensive experience in luxury hospitality, private members’ clubs, or high-end venues
- Exceptional leadership and people management skills
- Commercially astute with a hands-on approach
- Polished, professional, and guest-focused
- Strong understanding of the expectations of a high-net-worth clientele
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk