Job Description
The R&D Chef Assistant supports the Innovation team at Ready Foods by executing hands‑on R&D activities that enable successful product development and commercialization. Working under the direction of the Food Innovation Manager and R&D Chef, the role is responsible for producing and documenting R&D samples, supporting sensory evaluations, assisting with scale‑up trials, and coordinating with cross‑functional partners such as FSQA, Operations, and Supply Chain. The position emphasizes strong culinary execution, attention to detail, food safety compliance, and disciplined follow‑through, while contributing to continuous improvement and reinforcing Ready Foods’ culture of quality, collaboration, and innovation.
