
Baker II - Full Time (Harrah's Laughlin)
Job Description
Join the Caesars Entertainment Family
Why Harrah’s & Tropicana Laughlin Are the Employer of Choice!
At Harrah’s & Tropicana Laughlin, our Engineering Team keeps the property running smoothly—ensuring comfort, safety, and reliability for every guest and team member. When you join our team, you’re stepping into a company that values craftsmanship, teamwork, and exceptional service.
What Sets Us Apart
- Earn Your Bachelor’s Degree for FREE through Caesars Entertainment & our university partners
- Student Loan Debt Assistance to help lighten your financial load
- A People‑First Culture where every team member is valued
- Affordable Medical, Dental & Vision Plans with flexible options
- 401(k) with Company Match to support your long‑term financial goals
- Caesars Entertainment’s Signature Family‑Style Service that makes our workplace feel like home
- Paid Time Off so you can recharge
- Exclusive Discounts on hotel stays, dining, entertainment, retail, and more
Baker II – Harrah’s Laughlin
Prepares all bakery items through a process of mixing, proofing, baking, scaling, and rotating stock.
What you’ll do
- Assists in the production of all baked goods in required volume to requesting outlets and in accordance with established quality standards.
- Receives stores, rotates and distributes bakery supplies and produce in and around production area.
- Maintains cleanliness in and around Bakery production area, including care of work bench and equipment.
- Accurately scales and measure ingredients.
- Prepares baking pans for the baking process.
- Loads and empties oven.
- Fills racks for transportation and storage.
- Prepares pastries, cookies, pies, strudels, brownies, cakes, and buffet desserts
- Prepares proper amount of back up products; properly stores and labels; communicates location to lead.
- Ability to lift and carry large, heavy objects weighing 20-50 pounds.
- Ability to work rapidly and accurately
- Minimum1-year experience in a bake shop as a Baker.
- Able to follow directions, efficient, be reliable, quality oriented.
- Baking experience to include, following standard recipes, by weighing, mixing, proofing, baking, and finishing baked products.
- Mathematically inclined to be able to change sizes of recipes, cake decorating skills, French pastries, petit fours, mousses, breads, cookies, pies, and rotation of such products.
- Prepares mixing ingredients and baking of pastry products.
- Must be knowledgeable of our product, while taking orders for cakes, and pastries over the phone.
- Meet the attendance guide lines of the job, and adhere to the regulatory department, and company rules.
PHYSICAL & MENTAL DEMANDS:
- Lift up to 50 lbs. Push and pull up to 100 lbs.
- Must be able to bend, stoop, twist, reach, and hear.
- Dexterity to utilize tools.
- Stand for long periods of time or entire shift.
- Work in hot and cold temperatures.
- Maneuver in confined spaces.
- Tolerate bright lights. Work flexible schedules.
- Understand, read, write, and speak English.
Be Part of Something Legendary
If you’re ready to bring your technical expertise, reliability, and commitment to quality to Harrah’s & Tropicana Laughlin, we’d be proud to welcome you to the Caesars Entertainment family.