
Part Time - Server - Ole Red Nashville Airport
Job Description
- Greet all guests at table and respond to guest inquiries regarding menu, wine list, and entertainment.
- Suggestively sell menu items, beverages, desserts, etc., inform guests of daily specials, and make recommendations.
- Anticipate and respond to guest needs. Respond to guest concerns/complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude. Organize and prioritize service per appropriate service sequence.
- Take menu, beverage, and bar orders from guests and communicate orders to kitchen and/or bar through POS terminal.
- Check food orders prior to serving to ensure that they are correct, properly presented and that special requests have been met.
- Deliver food and beverages to table, pre-bus as necessary.
- Memorize menus and daily specials to share with guests.
- Perform opening/running/closing duties according to policy.
- Maintain line of sight/atmosphere control by circulating through work area throughout shift while upholding all Ole Red safety and sanitation standards.
- Receive payment and process cash, credit card, or traveler's check transactions according to Ole Red procedures.
- Perform other duties as assigned.