Job Description
Location:
Freeman, SDWorker Type:
RegularWork Shift:
Afternoon Shift (United States of America)Freeman Regional Health Service is looking for individuals to join our growing, team-oriented organization.
Position Highlights
Full Time (working 72 hours per pay period)
Shift
Afternoon/Evening Shift (1:00 p.m. to 8:00 p.m.)
Rotating weekends/holidays
A Brief Overview
Responsible for preparation, cooking, service, and distribution of food in accordance with approved menus for patients/residents, employees and visitors.
What you will do
Prepares all food items for patients/resident, meal service, staff, cafeteria, and special functions.
Meets standards established by appropriate leader for food preparation, quality, sanitation, and efficiency.
Delivers all products according to time schedule set for the specific item.
Makes recommendations to leader for all menus.
Completes daily assigned cleaning in accordance with approved standards.
Responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food Services.
Ensures that all dietary procedures are followed in accordance with established policies.
Completes additional tasks as assigned.