PURPOSE The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff.
Dishwasher-SOL Playa Vista
Playa Vista, CA, United States
Restaurant Manager - Chevys
Santa Rosa, CA, United States
Bartender - El Torito
San Bernardino, CA, United States
Food Server - El Torito
La Mesa, CA, United States
Bartender - El Torito
La Mesa, CA, United States
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Line Cook (Upscale / Fine Dining)
Morton's The Steakhouse · New York, New York, United States
Line Cook (Upscale / Fine Dining)
Mastro's Restaurants · New York, New York, United States
Line Cook (Upscale / Fine Dining)
Morton's The Steakhouse · Las Vegas, Nevada, United States
Line Cook (Upscale / Fine Dining)
Mastro's Restaurants · Las Vegas, Nevada, United States
Line Cook (Upscale / Fine Dining)
Morton's The Steakhouse · Pittsburgh, Pennsylvania, United States
Line Cook (Upscale / Fine Dining)
Mastro's Restaurants · Pittsburgh, Pennsylvania, United States