Job Description
Who we are:
Co-op does business differently. As a cooperative, we believe in working together to serve Western Canadians, delivering profits back to our communities, and investing in sustainable growth.
What you'll do:
- Provide outstanding courteous customer service.
- Ensure proper meat preparation is achieved and maintained.
- Ensure merchandising, production, and health & safety standards are maintained.
- Assist in the preparation of instore made products.
- Housekeeping of department ensuring it is organized, clean, and provides a safe working environment.
- To adhere to association policies and procedures relating to the maintenance, sanitation and safety of all association assets.
Why Co-op:
At Co-op, we embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work.
Who you are:
- You have strong customer service, communication, and problem-solving skills.
- You’re honest and trustworthy, are results-oriented, and strive to be the best in what you do.
- You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives.
- You are at least 16 years old (for safety regulations purposes).
- Must be flexible in hours worked.
What we Offer:
Our Team Members receive competitive salaries. We encourage our Team Members to take advantage of learning opportunities, to grow, develop and foster a culture of teamwork and innovation.
If this position speaks to you, apply online or via email by sending your resume to [email protected]. Only shortlisted candidates will be contacted.