Dietary Cook
Job Description
Dietary Cook – Full Time (White Blossom Care Center)
Starting at $20-22/hour and up • Full Benefits • Full-Time 4 on 2 off rotation, AM and PM shifts
White Blossom Care Center is seeking a dependable, team‑oriented Full-Time Dietary Cook to join our dedicated culinary team. If you take pride in preparing nutritious, great‑tasting meals for seniors—and enjoy working in a supportive, resident‑centered environment—we’d love to hear from you!
What You’ll Do
Prepare and cook meals according to the daily menu and dietary requirements
Follow standardized recipes and portion control guidelines
Ensure food safety, sanitation, and cleanliness standards are consistently met
Work collaboratively with dietary aides and other kitchen staff
Assist with inventory, food prep, and kitchen organization
Provide excellent service to residents and contribute to a positive dining experience
What We’re Looking For
Previous cooking experience preferred—healthcare or long‑term care experience a plus
Knowledge of safe food handling and kitchen sanitation
Ability to work in a fast‑paced environment while maintaining quality
Strong teamwork, reliability, and communication skills
Genuine desire to support and serve our residents
Pay & Benefits
Starting at $20-22/hour and up (DOE)
Full-time position AM or PM shift
Comprehensive benefits package, including:
Medical, dental, and vision insurance
Paid time off (PTO)
Retirement plan options
Employee perks and recognition programs
Location
White Blossom Care Center
(Skilled Nursing & Rehabilitation)
How to Apply
Apply in person or submit your resume to our hiring team. We look forward to welcoming the next great member of our dietary team!
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.