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Four Seasons Hotel Prague

Assistant Director of Food and Beverage

Philadelphia, Pennsylvania, United States of AmericaPosted 2 days ago
Full-timeonsite

Job Description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Embark on a journey above the clouds to discover the modern lifestyle of Philadelphia’s first Forbes Travel Guide Five-Star Hotel. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Allow our team to curate your stay with the spirit of Brotherly Love.

About the Role

The Assistant Director of Food & Beverage plays a key leadership role in delivering exceptional dining experiences across all outlets. Reporting to the Director of Food & Beverage, this role oversees daily operations, supports team development, and ensures the highest standards of quality, service, and profitability.

What You Will Do

  • Lead, coach, and develop managers and team members across multiple food and beverage outlets

  • Drive operational excellence by maintaining high service standards and guest satisfaction

  • Manage labor, purchasing, and inventory to support financial goals and profitability

  • Build strong guest relationships and create memorable dining experiences

  • Partner with culinary leadership to enhance menus, beverage offerings, and overall product quality

  • Collaborate with cross-functional teams to ensure seamless and efficient operations

  • Support day-to-day operations with a hands-on leadership approach

What You Bring

  • 3–5 years of leadership experience in food and beverage operations

  • Proven ability to lead and develop high-performing teams

  • Strong financial acumen with experience managing costs and driving revenue

  • Excellent communication and interpersonal skills

  • Knowledge of hospitality systems and food and beverage operations

What We Offer

  • Competitive salary and comprehensive benefits package

  • Opportunities for growth and career development

  • Complimentary meals during shifts

  • Employee discounts and hotel privileges

  • A culture that values teamwork, inclusion, and excellence

Discounted

  • Medical, Dental, and Vision coverage

  • Parking and Septa access

  • City Fitness membership

Schedule & Hours

  • Full-time availability

  • Hours may include mornings, evenings, weekends, and holidays based on business needs

Candidates must have valid work authorization for the U.S.

Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. 

Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company! We look forward to receiving your application!

Four Seasons Hotel Philadelphia is committed to diversity and inclusion in the workplace.

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

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Assistant Director of Food and Beverage at Four Seasons Hotel Prague | Renata