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Job Description
What you will do:
Ensure the quality of food is outstanding each and every time and items are produced quickly and efficiently with pride and close attention to detail
Keep the work area, utensils and production equipment in a clean, sanitized state
Restock any low items during the shift
Perform all opening and closing assignments as instructed
Follow safe food handling procedures at all times
Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
What we are looking for:
Bonus points for Previous experience cooking and handling food in a high-volume casual dining restaurant
Excellent communication and organizational skills
Positive attitude and willingness to learn
Ability to lift items of up to 40 lbs
Ability to work flexible shifts
What’s in it for you:
20% employee discount dining card valid at all Recipe brands
$17.60
Flexible scheduling
A chance to be part of a close-knit team that feels like family
Competitive wages
Growth and development opportunities within the restaurant
Career advancement opportunities with a company that owns some of Canada’s most iconic restaurants brands
Interested in this amazing opportunity? Apply online today, we promise you’ll have lots of fun along the way!
Some opportunities may exist with our Franchise partners, which are independently owned and operated.
