Job Description
Hotel Nurse
Application Deadline: 31 July 2026
Department: Human Resources & Training
Employment Type: Permanent - Full Time
Location: Qatar - Doha
Description
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Medical Commission & Visas: Coordinate, schedule, and accompany all employees to the Medical Commission for their mandatory employment visa medical screenings.
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Food Handlers Medicals: Manage the end-to-end process for food handlers’ medical certificates, ensuring 100% compliance with municipal regulations for all kitchen, stewarding, and food and beverage service staff.
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Clinic/First Aid Room Management: Maintain the hotel’s main first aid room/clinic in perfect, audit-ready condition, strictly adhering to all Ministry of Health requirements, licensing, and standards.
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First Aid Readiness: Conduct regular Audits and replenish all first aid boxes located across the hotel property and staff accommodations.
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Guest Medical Assistance: Provide immediate, professional first aid and triage care to hotel guests in the event of illness or injury (comprising approximately 20% of daily focus).
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Emergency Coordination: Assess medical situations accurately and coordinate with local emergency services or hospitals when advanced medical care is required for guests or staff.
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Insurance Enrollment: Manage the medical insurance lifecycle for all employees, ensuring new hires are enrolled immediately upon joining.
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Insurance De-provisioning: Process terminations promptly by removing departing employees from the health insurance plan to optimize company costs.
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HR Support: Actively participate in, and assist with, various Human Resources activities, employee engagement initiatives, and wellness events as directed by the Director of Human Resources (DHR).
Key Responsibilities
- Food Handler's Medical
- Visa Medical
- Insurance enrollments
- Heath and welfare of staff
Skills, Knowledge and Expertise
Experience | 2–3 years of experience in a similar role within a hotel, corporate setting, or occupational health environment.
Regulatory Knowledge | Strong understanding of local Ministry of Health requirements, Medical Commission procedures, and food handler certification laws.
Skills | Exceptional organizational skills for handling large-scale scheduling, strong administrative proficiency (MS Office), and excellent communication skills.
Attributes | Highly empathetic, discrete with sensitive medical data, and able to collaborate effectively with the HR team.
