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Greenwood, MS, 38930, USPosted 97 months ago
Full-timeonsite

Job Description

Responsibilities:

  • Role model behavior that motivates and inspires others
  • Train team members and provide continuous support and coaching
  • Demonstrate a strong awareness and concern for food quality and safety
  • Enjoy working in a fast-paced and high energy environment
  • Are able to perform basic administrative duties that require shifting priorities
Requirements:

  • High School Diploma
  • GED or foreign equivalent preferred- Minimum of 6 months experience in the restaurant industry
  • Ability to lift and carry 10-50 lbs
  • You must be willing and able to work a flexible schedule
  • Competitive hourly wage
  • Discounts on meals
  • Friendly, team-oriented environment
  • Flexible Schedules for students and part time workers
  • Required education: 
    • High school or equivalent
  • Required experience: 
    • restaurant: 1 year
    • leadership: 1 year
  • Required license or certification: 
    • ServSafe
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