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Richelieu Foods

Repack Lead - 1st Shift

Beaver Dam - BEAVER DAM, WI 53916Posted Yesterday
Full-timeonsite

Job Description

Job Summary

 

The Repack Lead is responsible to provide direction for the people and related business procedures that deliver the efficient flow of material within the plant; measured from the time the Variants arrive at the facility, until the time finished goods are loaded for distribution. This is a hands-on role, not a desk-based position.

 

Essential Functions

  • Executes labor plan, training and supporting staff using hands-on leadership techniques while supporting a safe, performance-based environment.
  • Ensures proper FEFO rotation and manufacturability needs (i.e., tempering, etc.)
  • Coordinates material flow processes that allow for the delivery of the right material to the right place at the right time.
  • Maintains staging locations for each material, by line, for both inbound and put away.
  • Executes expectations and measures results for staging materials at the line that aligns to achieving < .5% downtime (attributed to material handling.)
  • Executes put-away procedures for left over raw/pack material from production runs, aligning with FEFO rotation practices.
  • Executes procedures for the proper configuration, palletizing, wrapping, labeling, and loading of all finished goods to allow for proper transfer to Distribution Center(s).
  • Executes the plant safety program by being a champion for safety and treating it as a priority.
  • Serve as back up supervisor as needed. 
  • Utilizing ERP (Just Foods) system for maintaining records of material movement and accuracy
    • Responsible for handling shipping transactions for finished goods.
    • Maintaining and keeping organized records of all output and transfers completed at facility. 
    • Responsible for input of receipt and management of inbound transfers of product. 
    • Maintain and keep organized records of closed purchase orders, inbound shipment documentation, transfers and returns in and out of facility and outside warehouses. 
    • Maintain and keep organized records of closed purchase orders, inbound shipment documentation, transfers in and out of facility and outside warehouses
    • Troubleshoot inventory discrepancies. 
  • Supporting internal stakeholders in ensuring continuous flow of materials: 
  • Assist Inventory Control Specialist with inventory accuracy systematically. 
  • Assist internal Customer Support team in locating requested raw materials and finished goods. 
  • Assist in coordinating the movement of trailers to and from outside warehouses and distribution centers. 
  • Supporting outside warehouses/carriers to ensure proper documentation and communication is timely and accurate to ensure precise inventory. 
  • Maintain error logs as it pertains to outside warehouses and vendors. 

 

Required Qualifications

  • Minimum 18 months of experience in warehousing, material handling or materials management in a manufacturing environment.
  • Two years of lead experience in another company or demonstration of leadership ability for internal transfers.
  • In depth knowledge of material handling processes, SOP’s and related tools including ERP (Just Foods).
  • Forklift certification or willingness to obtain

 

Preferred Qualifications

  • Previous experience in the food industry.
  • Demonstrated capability to lead and mentor a team of 15-25 people.
  • Bilingual English/Spanish

 

Competencies

  • Must be able to work independently.
  • Must be able to follow verbal and written instructions.
  • Must be able to lift 50 lbs. regularly and 75 lbs. occasionally.
  • Must be able to pass forklift exam and be able to properly operate a forklift and related equipment.
  • Must be able to multi-task in a fast-paced environment.
  • Must be able to trouble shoot, analyze, and problem solve in a short period of time.
  • Must be able to communicate in a clear and consistent manner.
  • The ability to make decisions based on limited information.
  • Teamwork Orientation – ability to teach and train, with a high energy level and diligent work ethic.
  • Must exhibit Ethical Conduct.
  • Ability to provide clear direction and instruction in a matrix environment.
  • Excellent interpersonal, communication and strong leadership skills.
  • Must be detail-oriented and pay close attention to accuracy.
  • Ability to work in a variety of climates and conditions; factory/warehouse facilities that are hot in the summer and cold in the winter; in freezers and coolers year-round.

 

Work Environment

  • While performing the duties of this job, the employee is regularly exposed to moving mechanical parts and power industrial truck. The employee is frequently exposed to cold, wet and/or humid conditions. The noise level in the work environment is usually loud.

Physical Demands

  • While performing the duties of this job, the employee is regularly required to stand for the duration of the production shift; talk or hear; use hands or finger to handle or feel; and reach with hands and arms. The employee is frequently required to walk. The employee is infrequently required to sit; climb or balance; and stoop, kneel, or crouch. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 40 pounds, and occasionally lift and/or move more than 70 pounds.

 

 

 

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Repack Lead - 1st Shift at Richelieu Foods | Renata