
Sanitation worker - Main 3rd Shift ( Fresh Pork Department )
Job Description
Job Summary:
We are seeking a dedicated and hardworking Sanitation Worker to join our team. In this role, you will be responsible for maintaining a clean and sanitized environment in our facility by cleaning production equipment, floors, and work areas. You will handle various physical tasks such as lifting and moving equipment and chemicals, and you will ensure compliance with safety protocols and sanitation guidelines to support a safe working environment.
Hours of operation - 9pm-5am Sunday - Thursday
Key Responsibilities:
Clean and sanitize production equipment, floors, and work areas to meet sanitation
standards.
Lift and move hoses, equipment, chemical containers, and trash/inedible containers
weighing between 20-80lbs during each work shift.
Follow all safety protocols and sanitation guidelines to ensure full compliance with
company standards.
Operate high-pressure hoses, cleaning chemicals, and sanitation equipment in a safe and
efficient manner.
Maintain a safe and clean working environment while adhering to health and safety
standards throughout the facility.
Qualifications:
Must be 18 years of age or older.
Legally authorized to work in the United States.
Prior experience in sanitation or food manufacturing is preferred but not required.
Physical Requirements:
Regular lifting of 20-80 lbs.
Ability to work in both hot and cold environments.
If you're ready to play an essential role in maintaining cleanliness and safety in our facility, apply now to become a part of our team!