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RACV

Chef De Cuisine

Inverloch ResortPosted Today
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Job Description

About the role

As Chef de Cuisine, you will lead the day-to-day operations of the kitchen at RACV Inverloch Resort, ensuring the delivery of high-quality food and exceptional guest experiences. This is a hands-on leadership role where you’ll guide and develop your team, drive operational excellence, and contribute to the ongoing success of the resort.

 

You will be responsible for:

  • Leading, coaching and motivating a high-performing kitchen brigade
  • Delivering consistent, high-quality food across restaurant, events and functions
  • Managing kitchen operations including rostering, stock control and ordering
  • Contributing to menu development and continuous improvement initiatives
  • Driving cost control and supporting the financial performance of the kitchen
  • Maintaining strong food safety, hygiene and workplace safety standards
  • Collaborating across the resort to enhance the overall guest experience

 

About you

You’re a passionate and experienced culinary leader who thrives in a fast-paced environment and enjoys developing teams and delivering quality outcomes.

You will bring:

  • Experience in a senior kitchen leadership role (Chef de Cuisine or similar)
  • A background in 4–5 star hotels, resorts or high-volume venues
  • Strong technical capability across all kitchen sections
  • Proven leadership skills with the ability to train, coach and inspire others
  • Solid organisational and financial management skills
  • A proactive, hands-on approach with attention to detail
  • Relevant Commercial Cookery qualifications

 

About RACV

At RACV, we’re proud to be a trusted organisation that puts our members at the heart of everything we do. RACV Inverloch Resort offers a stunning coastal setting on Victoria’s Bass Coast, combining premium accommodation, dining and event experiences.

When you join RACV, you’ll enjoy:

  • Working in a beautiful beachfront location
  • Opportunities for career growth and development
  • Staff benefits and discounts across RACV products and resorts
  • A supportive team environment with a strong focus on quality and service

 

Please note: A police check and Working With Children Check will be required as part of the recruitment process.

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Chef De Cuisine at RACV | Renata