Executive Chef

San Antonio, TX United StatesPosted 1 months ago

Full-timehybrid

Job Description

Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH &#

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Executive Chef at Sixty Vines | Renata