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Whitsons Culinary Group

Quality Assurance Specialist - Brooklyn

BrooklynPosted 1 weeks ago
remote

Job Description

Description 

The Quality Assurance Specialist is responsible for all activities involving quality assurance and compliance with applicable regulatory requirements; conducts audits and reviews/analyzes data and documentation.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • Promote and observe enforcement of Good Manufacturing Practices (GMPs) and Sanitation Standard Operating Procedures (SSOPs) in the facility.
  • Perform daily Sanitation Pre-operational Inspections and provide corrective action.
  • Assist QA Inspectors in resolving quality issues on the Production floor.
  • Assist QA inspectors on the production start up
  • Assist in the scheduling and training of QA Inspectors.
  • Perform quality checks on return products.
  • Act as liaison between QA Inspectors and the Quality Assurance Manager and/or Supervisor
  • Maintains time and testing records, reporting weekly.
  • Follow Hold procedures when placing or removing product from hold
  • Maintains non-conformance and rejection procedures and forms
  • Aseptic product and environmental sampling techniques. Maintain plant environmental testing program. Implement and follow-up on corrective actions.
  • Maintains and review HACCP SOPs on annual basis or when changes happens  
  • Other duties as assigned.
  • Overtime will be required on an as needed basis.

$19 per hour

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Quality Assurance Specialist - Brooklyn at Whitsons Culinary Group | Renata