
Host - Sky House *Returning Staff ONLY* 2026 Summer Season
Job Description
- Free Ikon Pass for all eligible employees
- Additional free skiing + riding privileges across the family of Alterra Mountain Company resorts for eligible employees and their dependents
- Discounted skiing + riding for friends and family of eligible employees across the family of Alterra Mountain Company resorts
- Employee housing available in Sandpoint area
- Onsite employee childcare available (limited space)
- Flexible Time Off (FTO) and Paid Time Off (PTO) policies for eligible employees to rest, relax and recharge
- Generous discounts on outdoor gear, apparel, food, lodging, etc.
- Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more for all eligible employees
- 401k plan with generous employer match
- Paid parental leave of up to 6 weeks for eligible employees
- Discounts available for equipment rentals (based on availability), retail, food, lodging, and more
- Pro-deal pricing on equipment from top outdoor brands
- Bereavement pay
- Employee transportation available
- Discounted tuition with partner online university for all Alterra Mountain Company employees to further education
RETURNING STAFF ONLY for 2026 Summer Season
Employment Status: Full or Part Time Seasonal
Wage Range: $14.00 hour plus tips
Minimum Age: 14
Background Check Required: No
Driver Verification Required: No
Position Summary:
The Sky House Busser/Host is the first point of contact for guests, responsible for greeting and seating them in a friendly and efficient manner. They manage reservations, waitlists, and coordinate seating flow to ensure smooth restaurant operations and a positive guest experience. Additionally they support the dining room team by clearing and resetting tables, refilling water, and maintaining cleanliness throughout the restaurant. They help ensure a smooth and efficient dining experience for guests.
Typical shift is 11:00am-4:00pm and must have open availability during weekends and holidays.
Essential Functions and Major Responsibilities:
- Assist by retrieving and placing appropriate tableware, eating utensils and napkins.
- Ensure food is served in accordance with safety standards.
- Remove used plates, glasses, utensils from table after customers are done eating.
- Clean up water spills, food stains and debris from tables.
- Take out trash and recycling.
- Refilling paper napkins, condiments, salt, and pepper shakers.
- Cleaning and bussing both The Nest & Red Hawk Café dining area throughout the shift.
- Must be able to communicate effectively with guests in giving directions and answering questions.
Specific Job Skills:
License/Certifications- None
Technical- None
Physical Capabilities- Able to stand or walk for up to 8 hours per shift. Will lift up to 25 lbs. occasionally. Ability to ski or snowboard at an intermediate level is preferred. Exposed to ice/snow coming to and from work.
Additional- Strong attention to detail. Must be capable of managing and performing multiple tasks simultaneously.