Part-time Culinary Lab Assistant

The Culinary Lab Assistant will provide lab support to students in the Culinary Program under the direction of the Culinary Instructors. Lab Support includes setting up the kitchen for classroom activities, ensuring adequate supplies and resources, and providing assistance to student and/or faculty in the learning environment.   Position will work during academic year, August - May.  Position will average 26 hours per week.  Hours may vary based on instructional needs.