
Food Service Worker I- Part Time- Dish Room
Job Description
A Day in the Life
- The Foodservice Worker Level 1 (FSW) may fulfill any of the following roles:
- Cashier
- Meal Service Attendant
- Trayline attendant
- Food Preparation
- Utility-Dishroom
- Nutrition Assistant
- Patient Ambassador
- Reports all accidents and injuries in a timely manner.
- Participates in regular safety meetings, safety training and hazard assessments.
- Complies with all Sodexo HACCP policies and procedures.
- Attends training programs (classroom and virtual) as designated.
- May work on a trayline to distribute food.
- May perform other duties and responsibilities as assigned
What’s Preferred
- High School diploma, GED or equivalent
- 0 to 3 years of related work experience
Are you Munson Material? Apply today!
Munson Healthcare requires all employees be vaccinated or have lab confirmed immunity for Measles, Mumps, Rubella and Varicella. MHC also requires all employees to receive a flu vaccine during the flu season in the year that they are hired and annually thereafter, or receive an approved medical or religious exemption.