Director of Restaurants | Full-Time | Virginia Tech Club

The Director of Restaurants primary purpose is to oversee the daily food and beverage operations in support of the Director of Food & Beverage. Ensure all food and beverage operations, including Private Events and member services, are coordinated to exceed member and guest expectations while driving initiatives to achieve the Club's revenue and profit objectives. This position will work closely with the Director of Food & Beverage and Executive Chef to ensure the standards of service and safety guidelines are...