Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Xperience Restaurant Group (XRG)
PURPOSE The Food Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction.
Xperience Restaurant Group (XRG)
PURPOSE The Dishwashers responsibility is to maintain the highest level of cleanliness and sanitation standards throughout their assigned area of responsibility.
Xperience Restaurant Group (XRG)
PURPOSE The busser is responsible for efficiently clearing, cleaning and resetting tables, while assisting food servers in all aspects of guest table service, maximizing table turns and maintaining restaurant flow.
Xperience Restaurant Group (XRG)
PURPOSE The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff.
Xperience Restaurant Group (XRG)
Purpose The Runner is responsible for delivering food orders from the kitchen to customers' tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House staff.
Wingstop Restaurants Inc.
PURPOSE OF THE ROLE: Find your Flavor! Wingstop has great management opportunities and is looking to add leaders who are entrepreneurial and goal-oriented achievers. We offer great bonuses, benefits, growth opportunities, and career development paths. The ideal leader holds the r
Wingstop Restaurants Inc.
PURPOSE OF THE ROLE: A Restaurant Cook is responsible for preparing quality food that tastes great and is consistent from day to day and follows Wingstop operational standards and requirements. This position is critical to Wingstop Restaurants; ensuring compliance with company st
Wingstop Restaurants Inc.
PURPOSE OF THE ROLE: A Shift Leader has the overall responsibility of supporting the General Manager in the day-to-day operations of the restaurant, and for directing the daily operations of the restaurant in the General Manager’s absence. The Shift Leader must convey the Wingsto
Mastro's Restaurants
Overview It is the responsibility of the Golden Nugget Las Vegas Security Officer to perform basic and advanced security functions and Guest Services for the Golden Nugget/Landry’s Inc. Responsibilities Provide unequaled service to our guests and employees. Perform Casino related
Xperience Restaurant Group (XRG)
PURPOSE The Food Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction.
Xperience Restaurant Group (XRG)
PURPOSE The host/ess is responsible for delivering a friendly greeting upon guests arrival, promptly seating the guests, and bidding them farewell and inviting them back upon their departure.
Xperience Restaurant Group (XRG)
PURPOSE The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction
Xperience Restaurant Group (XRG)
PURPOSE The Dishwashers responsibility is to maintain the highest level of cleanliness and sanitation standards throughout their assigned area of responsibility.
Xperience Restaurant Group (XRG)
PURPOSE The Cocktail Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction.
Xperience Restaurant Group (XRG)
PURPOSE The Food Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction.
Xperience Restaurant Group (XRG)
PURPOSE The host/ess is responsible for delivering a friendly greeting upon guests arrival, promptly seating the guests, and bidding them farewell and inviting them back upon their departure.
Xperience Restaurant Group (XRG)
PURPOSE The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction
Xperience Restaurant Group (XRG)
PURPOSE The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes.
Xperience Restaurant Group (XRG)
PURPOSE The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes.
Xperience Restaurant Group (XRG)
PURPOSE Food Expeditors arrange the transfer of food from the kitchen line to the serving floor. They ensure each plate is prepared neatly, properly and in accordance with customer specifications, such as well-done or with extra cheese. Expeditors prepare condiments and side di
Xperience Restaurant Group (XRG)
PURPOSE The busser is responsible for efficiently clearing, cleaning and resetting tables, while assisting food servers in all aspects of guest table service, maximizing table turns and maintaining restaurant flow.
Xperience Restaurant Group (XRG)
PURPOSE The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction
Xperience Restaurant Group (XRG)
PURPOSE The host/ess is responsible for delivering a friendly greeting upon guests arrival, promptly seating the guests, and bidding them farewell and inviting them back upon their departure.
Xperience Restaurant Group (XRG)
PURPOSE The Dishwashers responsibility is to maintain the highest level of cleanliness and sanitation standards throughout their assigned area of responsibility.
Xperience Restaurant Group (XRG)
PURPOSE The Cocktail Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction.