Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Chedraui USA
The Part-time Retail Associate performs management-assigned duties, which may include but may not be limited to, stocking and maintaining a store section, carry-out services and store cleaning. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assig
Chedraui USA
The Part-Time Associate reports to the Store Manager and performs management-assigned duties, which may include but may not be limited to receiving inventory, stocking and maintaining a store section, operating a cash register, carry-out services and store cleaning. Specific duti
Chedraui USA
Under the Bakery Manager’s supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and weekends. Must be able
Chedraui USA
Under the Store Director’s supervision, an El Super Front End Supervisor is responsible for all front end operation. This position will enforce company policies and procedures regarding cash handling for the front end of the store. The working environment is typical for a fast-pa
Chedraui USA
The Fiesta Mart Grocery Manager will conduct the proper operation for the Grocery Department. This person coordinates the work of the employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Grocery Manage
Chedraui USA
Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers. Works with custom
Chedraui USA
Under the direct supervision of a Restaurant Manager, the Fiesta Mart Cook is responsible for all food items prepared in the restaurant. Portions and prepares food items prior to cooking. Sautés, fries, or otherwise cooks food on the kitchen line. The cooks ensure we use the fres
Chedraui USA
SUMMARY An Operations Assistant works closely with the Operations Team, assisting with store support, coordinating business services and managing store orders. This position provides an understanding of scheduling, ordering of materials, and services to meet the Company’s operati
Chedraui USA
The Part-Time Associate reports to the Store Manager and performs management-assigned duties, which may include but may not be limited to receiving inventory, stocking and maintaining a store section, operating a cash register, carry-out services and store cleaning. Specific duti
Chedraui USA
The Fiesta Mart Meat Manager will conduct proper operation of the Meat Department. This position coordinates the work of the employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Meat Manager will act a
Chedraui USA
The Assistant Manager reports to the Store Manager. Assists the Store Manager in the management of daily store operations in the absence of the Senior Assistant Manager (SAM) and helps supervise associates in the performance of their assigned duties. Receives inventory, stocking
Chedraui USA
The Part-Time Associate reports to the Store Manager and performs management-assigned duties, which may include but may not be limited to receiving inventory, stocking and maintaining a store section, operating a cash register, carry-out services and store cleaning. Specific duti
Chedraui USA
The El Super Assistant Bulk Deli Manager will assist the Bulk Deli Manager conducting the proper operation for the Bulk Deli department. This position will assist coordinating the employee’s work to achieve satisfactory operating results, which comply with company procedures, pol
Chedraui USA
Under the direct supervision of a Bakery Manager, a Cake Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nigh
Chedraui USA
The El Super Seafood Manager will conduct proper operation at the Meat Department. This position coordinates the work of the employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Seafood Manager will ac
Chedraui USA
The El Super Bakery Manager will conduct the proper operation of the Bakery Department. This person coordinates the work of the employees to achieve satisfactory operating results which comply with company procedures, policies and execute company goals. The Bakery Manager will ac
Chedraui USA
Under the Bakery Manager’s supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and weekends. Must be able
Chedraui USA
Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant. Portions and prepares food items prior to cooking. Sautés, fries, or otherwise cooks food on the kitchen line. The cooks ensure we use the freshes
Chedraui USA
An El Super Assistant Restaurant Manager is a second-level supervisor/manager in our restaurants. The Assistant Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In
Chedraui USA
A El Super Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P L) responsibilities. The Restaurant General Manager is responsible for managing the daily operations of our restaurant, including the selection, developmen
Chedraui USA
The El Super Bulk Deli Manager will conduct the proper operation for the Bulk Deli department. This position coordinates the employee’s work to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The working environme
Chedraui USA
The El Super Tortilleria Manager will conduct proper operation of the Tortilleria Department. This position coordinates the work of the employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Tortilleria
Chedraui USA
This Full-Time Service Manager reports to the Store Manager and is responsible for maintaining service standards in the store. Performs management-assigned duties, which may include but may not be limited to implementation and management of the FAN customer service program, execu
Chedraui USA
The Night Crew Lead will conduct the proper operation for the Grocery Department. This person coordinates the work of employees to achieve satisfactory operating results, which comply with company procedures, policies and execute company goals. The Night Crew Lead will act as rol
Chedraui USA
The Part-Time Associate reports to the Store Manager and performs management-assigned duties, which may include but may not be limited to receiving inventory, stocking and maintaining a store section, operating a cash register, carry-out services and store cleaning. Specific duti