Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Oak View Group
The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public, working in areas such as a buffet line, slicing meats, or preparing dishes to order. The Line Cook must maintain excellent a
Oak View Group
The Parking Ambassador is committed to providing World Class Service for all State Farm Arena Parking Assets, for all events and is responsible for the protection, outdoor protection, and safeguarding of guests and employees and their vehicles. This position is committed to provi
Oak View Group
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment, and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $16.00-$19.00 Benefits fo
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as sched
Oak View Group
The ClubLife Concierge will play an integral part of the Member Experience Team, supporting project work, marketing, events, and Member communications. The role communicates ClubLife through all channels, including social media, e-mail, the texting system, phone, and face-to-face
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as sched
Oak View Group
A Parking Supervisor will be responsible for the event day supervision and management of our parking & transportation operations on event days. This individual will observe, report, and carry out event-day procedures set forth by the Parking Manager. The supervisor will be asked
Oak View Group
The Banquet Captain is responsible for coordinating all aspects of banquet service to ensure exceptional guest experiences and smooth event execution. This role oversees banquet staff activities, collaborates with culinary and event teams, and ensures that all service standards,
Oak View Group
The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance
Oak View Group
We are seeking a detail-oriented and experienced Senior Coupa Administrator to manage, maintain, and enhance our Coupa environment. The ideal candidate will play a key role in maintaining system integrity, ensuring efficient procurement operations, and supporting end-users across
Oak View Group
We are seeking a results-driven Sales & Marketing Manager to support the Director of Marketing in implementing marketing strategies and driving ticket sales for four prominent venues in Owensboro, Kentucky: the Owensboro Convention Center, the Owensboro Sportscenter, the Bluegras
Oak View Group
The hospitality Operations Manager is responsible for supporting the General Manager in leading the daily food and beverage operations while ensuring exceptional guest experiences, operational excellence, and financial performance. This role provides hands-on leadership in all a
Oak View Group
The Arena is seeking a team-oriented individual that will be responsible for assisting in the facilities' maintenance needs within the facility. This role involves the timely and efficient completion of preventative maintenance tasks, reactive repairs, and supervision and operati
Oak View Group
The Director of Food & Beverage is responsible for overseeing the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability, and a positive, productive, and compliant work environment. The Director of Fo
Oak View Group
The Pastry Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Pastry Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste, and sanitation are additional areas that the Past
Oak View Group
The Cashier is responsible for delivering efficient and friendly service while accurately processing customer transactions. This role includes operating the cash register by entering orders and completing sales, as well as maintaining proper stock and supply levels and notifying
Oak View Group
The Sales Manager reports directly to the Director of Sales and is responsible for the sales activities at the venue. This position supports the handling of bookings, supplementing long-term bookings with short-term tradeshow, consumer, and local event bookings. It involves servi
Oak View Group
The Banquet Manager leads all banquet and catering operations, ensuring exceptional event execution, strong team performance, and an outstanding guest experience. This role oversees daily banquet operations, manages staff, and collaborates closely with culinary and event teams to
Oak View Group
Concessions Bartenders at OVG must consistently meet the company's high standards for guest interaction, professionalism, and teamwork. The role involves handling all beverages, alcoholic and non-alcoholic alike, ensuring safe and responsible service in compliance with federal an
Oak View Group
The Cashier is responsible for providing friendly, efficient, and accurate service while processing guest transactions in the venue's café, concessions, or other food and beverage outlets. This position serves as a key point of contact for guests by delivering exceptional hospita
Oak View Group
The Sous Chef supports the Executive Chef and Executive Sous Chef in overseeing daily kitchen operations, including food preparation, banquet and buffet execution, staff supervision, scheduling, sanitation, and inventory management. This role ensures high standards of food qualit
Oak View Group
The Server provides exceptional food and beverage service while creating a positive guest experience at catered events. This position takes food and beverage orders, serves guests professionally, and maintains a clean and welcoming dining area. This role pays an hourly rate of
Oak View Group
The Restaurant Line Cook is responsible for preparing and presenting high-quality menu items for a full-service restaurant within the venue. This position plays a key role in delivering an exceptional dining experience by executing dishes with precision, consistency, and attentio
Oak View Group
We are seeking a Café & Starbucks Manager to oversee the daily operation of two of the Lucas Museum of Narrative Art's highest-volume food & beverage outlets: our licensed Starbucks and our signature café marketplace. This leader will ensure exceptional guest experiences, operati
Oak View Group
The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations, including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers, and equipment maintenance. This is a key position for the effective and profi