Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Oak View Group
The Manager, Global PartnershipsSales, will work closely with the Senior Vice President and leadership team to develop sponsorship strategies, cultivate C-level relationships, and deliver innovative partnership solutions that create value and drive profitability for the organizat
Oak View Group
The Housekeeping Labor staff is responsible for ensuring facility meets or exceeds standards of cleanliness to the utmost in guest satisfaction before, during, and after all events. Custodial staff must possess the knowledge, skills and abilities as well as be able to explain an
Oak View Group
The Concessions Attendant provides excellent customer service by knowing and understanding the products being sold at all concession stands. The Concessions Attendant is responsible for preparing and serving food and beverage to all Concessions guests while ensuring excellent qua
Oak View Group
The Line Cook is responsible for preparing and serving high-quality food products in a timely and consistent manner while upholding company standards for food safety, sanitation, presentation, and guest service. This role operates in a fast-paced, event-driven environment and sup
Oak View Group
The Operations Manager is responsible for assisting the General Manager, Hospitality with the efficient, professional, and profitable F&B operation of the venue. The Operations Manager will actively supervise, coach, counsel, train, and mentor employees in meeting company quality
Oak View Group
The Dishwasher is responsible for maintaining the cleanliness, sanitation, and organization of all kitchen, concession, catering, and other hospitality service areas throughout the Amphitheater, Coliseum, and Auditorium. This position plays a critical role in supporting culinary,
Oak View Group
The Cook is responsible for preparing, cooking, and presenting high-quality food for concession operations, catered events, suites, and other hospitality services throughout the Amphitheater, Coliseum, and Auditorium. This position plays a key role in delivering exceptional guest
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as s
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as
Oak View Group
The Catering Manager is directly responsible for creating unique dining experiences by actively supervising and participating in the execution of all aspects of event banquets/catering at Ford Idaho Center and Nampa Civic Center. This position will work closely with culinary and
Oak View Group
The Premium Clubs Manager is responsible for the overall management of all premium clubs and catering activity in assigned areas and will provide management assistance to the suite manager and concession managers in the profitable management of concession operations, as needed. T
Oak View Group
Under direct supervision from an Event Services Supervisor, Event Setup Housemen perform event setup and teardown, housekeeping, and light maintenance tasks as assigned. This role pays an hourly rate of $14.00-$16.00 Benefits for Part-Time roles: 401(k) Savings Plan, 401(k)
Oak View Group
The General Manager of hospitality is responsible for the efficient, professional, and profitable operation of all food and beverage services at the assigned venue. This leadership role provides oversight for all full-time, part-time, and management-level team members, ensuring e
Oak View Group
This Food & Beverage Supervisor position is responsible for the overall management and supervision of Concessions, Bar and Beverage Outlets, along with catering support. Responsible for ensuring high product quality and presentation, strong customer service, high sanitation stand
Oak View Group
The Attendant is responsible for serving guests in our designated Performance Dining and Premium Game Day catering areas. The Attendant must be personable and able to work in an ever-changing fast-paced environment. The Attendant must maintain excellent attendance and be availabl
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as s
Oak View Group
The Warehouse Employee is responsible for the receipt and storage of all food, beverage and related product and equipment received at SeatGeek Stadium. The inventory and security of all items is under the control of these employees. Employees must maintain excellent attendance an
Oak View Group
The Line Cook is responsible for preparing and serving high-quality food products in a timely and consistent manner while upholding company standards for food safety, sanitation, presentation, and guest service. This role operates in a fast-paced, event-driven environment and sup
Oak View Group
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware
Oak View Group
The Steward washes and sanitizes all tableware, serving materials, cooking equipment, and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $16.00 to $18.00 Benefits fo
Oak View Group
The Premium Clubs Manager is responsible for the overall management of all premium clubs and catering activity in assigned areas and will provide management assistance to the suite manager and concession managers in the profitable management of concession operations, as needed. T
Oak View Group
The Manager, Global PartnershipsSales, will work closely with the Senior Vice President and leadership team to develop sponsorship strategies, cultivate C-level relationships, and deliver innovative partnership solutions that create value and drive profitability for the organizat
Oak View Group
The Operations Manager is responsible for assisting the General Manager, Hospitality with the efficient, professional, and profitable F&B operation of the venue. The Operations Manager will actively supervise, coach, counsel, train, and mentor employees in meeting company quality
Oak View Group
The Dishwasher & Catering Steward is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware and silverware, as well as the kitchen. They are also responsible for all back of house areas being set and ready prior to events. The Dishwasher &
Oak View Group
- Part-time position - Shifts include nights, weekends, and holidays This role will pay an hourly rate of $18.00 Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. This position will remain open until September 25, 2026.